Friday, 27 November 2009


(donner kebab ^)
They're yummy in the summer, grilled/bbq'd and in a pitta with loadsa mint and cucumber raita or a nice garlic mayo! loads of fresh lettuce and onions!
They can be either lamb,beef or pork!
You can freeze them with ease!

Right,Here is my recipe to simple recipe to kebabs.

4 lb Pork mince ( you can use beef or lamb but i used pork because it was easier to get hold of!)
8 cloves of garlic (minced)
3 Chillies (mine are pretty damn hot)
30g fresh root ginger (minced)
10g bread crumbs
1 whole egg
1 tbsp cumin powder
2 tsp whole cumin
2 tsp Garam masala
2 tbsp Chopped coriander 
Salt to taste

 In a Bowl mix all of your ingredients!(how easy is that!!) By the way,i minced my ginger,garlic and chillies all in my vegetable chopper :D

Roll them into any shapes and sizes you wish,they make great burgers!i made theminto these sausagey shapes because they hold theyre shape bettter when cooking.i weighed these out at 5g each. i got 50 peices out of this mix!


priya said...

looks so delicious and yummy, dear!!...tempting pics!

mucha_daree said...

give us a Shami Kapoor Kebab :D


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