Thursday, 9 April 2009

No bake Bittersweet mousse ameretti cake

Now that is a mouthful^
But im sure it wasn't as Delish! as a mouthful of this :D

This was basically a last minute idea.It's a extremely rich no bake cheesecake. Its made by crushing amaretti biscuits and then mixing in a splash of Dissarano.Then binding it with butter and some caster sugar.Place that into a spring loaded tin and allow to set. Then lightly toast some flaked almonds and then sprinkle them across the base.
Melt some bitter chocolate.In a bowl whisk some double cream with some Dissarano & icing sugar to stiff

peak,dont over whisk it!! Then fold it into some beaten mascarpone which has had the melted chocolate mixed into it.pour this mix into the mold on top of the base and allow to set.Cut through it using a heavy and hot knife. Serve with fruit or fruit coullis to cut through the richness of it all.

I dont do measurements.Use the eye thats why it is there.sorry :$

Wednesday, 1 April 2009

Well hello there!

Welcome to my humble abode,Blog.

Bittersweet Bigarade's Ramblings is my blog about food.

I am a eighteen year old student chef that lives in the east of England(& no I do not sound like a farmer,to my knowledge).I am a hoarder of useless junk, I buy things just because I think I may need them one day,or because they are generally cute and pointless! I have an obsession with the colour orange!

Me & food,well...we have a "Love Love" Relationship.
I love food, whether it be cooking it,learning about it and well..ermm..Eating it!

I tend to do things my way, by reading some of my posts im sure you will come to notice this.I like experimenting with stuff,hence my blog( i just wanted to see what it was like to have a blog really). im the only food blogger i know!im in contact with so many people day in and day out...but no food bloggers ,so most of what is on here,is from my little mind!

(but im learning! expanding my horizon of readable blogs)

But back to the point,( i do that alot,Ramble on!!)

My blog,Welcome.
I hope you enjoy my odd views on life and food and my chronic rambling.
thanks for reading and i hope to see you around!

Bigarade x


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